(all flavors marked with * are our specialty flavors that include an additional upcharge).
Traditional moist, yellow butter cake
Traditional white vanilla cake
Traditional white cake with a light almond flavor
Rich, moist, chocolate cake
Traditional carrot cake with fresh cut carrots and spices (no nuts).
Your traditional red velvet cake with a light cocoa flavor
Wonderful flavors of cinnamon, caramelized bananas, & Amaretto
Yellow cake mixed with whiskey notes & a sweet caramel
Traditional yellow cake with a light lemon flavor (best paired with our lemon curd filling!)
Traditional yellow cake blended with semi-sweet chocolate chips
Traditional spice cake
A traditional yellow or white cake blended with fun rainbow sprinkles
A traditional spice cake mixed with walnuts & pineapple bits
*Pumpkin Spice Cake
The PSL in cake form
A light, fluffy chiffon cake with bright orange flavors (not available for multi-tiered cakes)
Cookies & Cream
A moist chocolate cake with cookies & cream buttercream filling
A pink strawberry flavored cake.
*Fresh strawberry filling available upon request
Traditional white cake flavored with coconut and frosted with coconut buttercream and fresh toasted coconut flakes.
A graham cracker cake filled with a rich chocolate ganache and marshmallow fluff, covered in vanilla buttercream
Gluten Free & Vegan Options
We can offer many of our cake flavors in gluten free and vegan form.
We are happy to take special, custom flavor requests.
All gluten free and vegan cakes will be subject to a slight up-charge.
(All of our cakes are layered cakes filled with traditional Swiss meringue buttercream; all others include an additional up-charge per tier.
Price is determined on size of cake and type of filling).
Cream Cheese Icing**
Cookies & Cream
Cinnamon Cream Cheese**
Other Fresh Fruit
(seasonal fruit upon availability,
current market price)
Don't see the filling you want? Just ask!
We can create something custom just for you!
** Pastry cream filling is not recommended for multi-tiered or fondant covered cakes.
Pastry cream & cream cheese cakes should be refrigerated and served immediately.
Swiss (light, smooth)
American (thicker, sweeter)
Traditional cream cheese frosting
Don't know what size you need? That's what we are here for! We will help choose the right size for every occasion and guest count.
Serving guide is approximate for round cakes and number of servings is intended as a guide only. We can provide cake slicing guides upon request. There is no additional fee for multi-tiered cakes. We encourage multiple tiers for large parties.
Need cupcakes for an event?
We can make most of our cake flavors into cupcakes!
Cupcakes are ordered by the dozen only.
All basic cupcakes start at $24/dozen.
One flavor per dozen, 2 dozen minimum.
Specialty cupcake designs are available by request at additional cost.
Contact us for more information!
Wedding cake on the brain? Look no further! Crumbs & Crumbles would love to help direct you to the wedding cake of your dreams. Head on over here! We can help you with a wedding cake design and tasting, see some of our previous wedding cakes, or see our common wedding cake questions.